Learn the art of fermentation and whole food treats in this educational, fun and inspiring workshop.
Covered is probiotic rich sauerkraut, kimchi, fermented vegetables, dips and sides as well as gut healing gummies, plant based milks, nourishing drinks and raw chocolate.
SUNDAY 18TH FEBRUARY 2018
Duggan Pavilion, Hall Road, Cowaramup WA 6284
$85 per person
Includes a generous goody bag to take home, comprehensive hard copy manual and also digital eBook download to use on your device. Includes a light meal and plenty of tasters & treats.
Proudly supported by: Margaret River Renewal Clinic, Seven Seas Tea, Perth Organics, Green Goodness Co, Alkomy Kombucha Drink, Nutra Organics and Margaret River Juice Co.
Look forward to seeing you there!
*Please note ticket sales are final and unfortunately refunds or credits are not able to be given for non-attendance. You can however sell or give your ticket to a friend if needed.